A large-format Santoku built for serious kitchen work. This XL edition delivers powerful slicing capability with the refined control of Japanese-inspired geometry. Forged from N690 stainless steel, the blade offers excellent edge retention, corrosion resistance and long-term durability — ideal for a hardworking chef’s knife.
With a 300mm overall length and 180mm cutting edge, the XL Santoku provides exceptional reach for larger cuts while maintaining balance and precision for detailed prep. Thin behind the edge and tuned for clean, effortless slicing, it excels with vegetables, meat and fish.
This edition features a segmented dyed and stabilised wood handle — crafted from premium hardwoods infused with vibrant colour and resin for maximum durability. The segmentation creates a bold visual transition, combining natural grain with modern artistry. Each handle is shaped and polished by hand in our Anna Bay workshop.
Handmade, hand-finished and backed for life.
Specs
• Steel: N690 stainless
• Finish: Satin
• Handle: Segmented Dyed & Stabilised Wood
• Overall Length: 300mm
• Cutting Edge: 180mm
• Sheath: Protective blade guard
• Free personalised engraving available (fill out engraving box before adding to cart)
A powerful, refined XL Santoku designed for cooks who want reach, balance and handmade craftsmanship in one blade.
Top quality
Awesome
11th knifei brought this month. Love em all
Thx Fellas, it’s a beautifully made little knife 👌 will go great in the camping kit and I’ll be putting it to work over Chrissy
