This limited edition fillet knife is crafted from 70-layer stainless Damascus steel, razor-sharp, flexible, and purpose-built for precise cuts on fish, meat, and game. Thin, agile, and honed to a fine edge — it’s made to glide through skin, bone, and flesh with zero resistance.
The handle is a true showpiece:
A segmented, one-off build combining real abalone shell, brass-infused resin hybrid inlay, and vibrant blue dyed stabilised maple burl. Each section is fitted by hand, seamlessly joined, and polished to a glassy finish that’s as durable as it is eye-catching.
Includes a custom-fit Kydex sheath and free personalised engraving to make it your own.
Blade Steel: 160mm Cutting Edge 70-layer Stainless Damascus – sharp, tough, and flexible
Handle: Segmented – Abalone Shell, Brass Resin Hybrid, Blue Dyed Stabilised Maple Burl
Hardware: Solid pins, polished to match
Sheath: Rugged Kydex – waterproof and built to last
Use: Perfect for filleting, skinning, and precise prep work
Extras: Includes free custom engraving
Backed for Life: Handmade. One of one. Built to perform forever.
