Precision Meets Beauty.
This boning / fillet knife is forged from San Mai Damascus steel, featuring a Japanese VG10 core for razor-sharp performance and edge retention. The raindrop Damascus layers not only add strength but create a stunning, one-of-a-kind pattern across the blade.
The handle is crafted from natural abalone shell, set in crystal-clear resin, giving it striking depth and shimmer while being tough enough for everyday use in the kitchen or outdoors.
San Mai Damascus with Japanese VG10 core
Boning / fillet profile – slim, precise and versatile
Handle: Abalone shell in clear resin
Supplied with custom Kydex sheath
Free engraving included
Handmade in Anna Bay and backed for life — a performance blade with a touch of artistry, built for those who demand the best.
