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This handcrafted Santoku is forged from stainless San Mai Damascus steel, featuring a razor-sharp core wrapped in beautifully layered cladding for performance and elegance in one. The blade delivers precision slicing, dicing, and chopping — built to handle everything from fine prep work to heavy kitchen tasks.
The handle is made from raindrop-pattern carbon fiber, offering a sleek, modern look with subtle texture and depth. Nickel pins add a clean, high-end finish while ensuring long-term durability and tight fit. Balanced in hand and made to feel just right, this is a chef’s blade you’ll keep reaching for.
Specs:
Steel: Stainless San Mai Damascus
Handle: Raindrop Carbon Fiber
Pins: Nickel
Overall Length: 300mm
Cutting Edge: 170mm
Use: Ideal for slicing, dicing, and prep work
Engraving: Free personalised engraving available
Backing: Lifetime warranty on materials and craftsmanship
We need to empty your cart before you can proceed. You will be able to continue shopping as usual after you complete the raffle checkout.