Feels good in the hand sharp as
Flawless construction, balanced in the hand and very easy to use.
Beautiful to the eye, tough, and utilitarian.
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A magnetic knife rack in solid Tasmanian Blackwood. The magnets are strong enough to hold any knife we make, from a Crow up to a full chef knife, so your blades sit out on the wall instead of blunting against each other in a drawer.
Mount it with the heavy-duty double-sided tape we include, or screw it to the wall for a permanent fit. Both options are covered — use whichever suits your wall.
Live edge means one long side of the timber is left exactly as the tree grew it — the natural, wandering outline of the outside of the log, sanded and finished but not cut straight. Every live edge is different, so no two racks are the same. Straight edge is squared off on both sides for a clean, uniform look.
Keeping Your Edge
A quick strop before each use keeps your blade at its best. For a full sharpen, use a whetstone at the factory angle or send it back to us for free resharpening under the Iron Gate Lifetime Guarantee.
General Care
Wipe the blade dry after use. Apply mineral oil or handle wax to the handle every few months. Store in the included Kydex sheath.
A magnetic knife rack in solid Tasmanian Blackwood. The magnets are strong enough to hold any knife we make, from a Crow up to a full chef knife, so your blades sit out on the wall instead of blunting against each other in a drawer.
Mount it with the heavy-duty double-sided tape we include, or screw it to the wall for a permanent fit. Both options are covered — use whichever suits your wall.
Live edge means one long side of the timber is left exactly as the tree grew it — the natural, wandering outline of the outside of the log, sanded and finished but not cut straight. Every live edge is different, so no two racks are the same. Straight edge is squared off on both sides for a clean, uniform look.
A magnetic knife rack in solid Tasmanian Blackwood. The magnets are strong enough to hold any knife we make, from a Crow up to a full chef knife, so your blades sit out on the wall instead of blunting against each other in a drawer.
Mount it with the heavy-duty double-sided tape we include, or screw it to the wall for a permanent fit. Both options are covered — use whichever suits your wall.
Live edge means one long side of the timber is left exactly as the tree grew it — the natural, wandering outline of the outside of the log, sanded and finished but not cut straight. Every live edge is different, so no two racks are the same. Straight edge is squared off on both sides for a clean, uniform look.
From a small workshop on the NSW coast
Every Iron Gate knife is built in our workshop in Anna Bay, NSW the same town it's been for years. We're a small team. We make a small number of knives each week. We do it properly.
The handles are real materials deer antler, abalone shell, blackwood, paua. The sheaths are kydex, fitted to the blade. The lifetime backing is real too.
- Andrew Founder · Iron Gate Knives
Anna Bay is where the bush meets the ocean, and that balance defines how we work. Our knives are made by hand in a small coastal workshop, shaped slowly with patience and respect for the materials. Just honest tools built by those who hunt and fish.
Verified Customers. Honest Feedback.
Our standard build time is 5–7 business days. Custom orders may take longer depending on complexity.
Engraving changes can be made within 24 hours of placing your order. Please contact us immediately if you need to make a change.
Our leather cases are handcrafted from full-grain leather in a rich dark brown finish. Each case is unique with natural grain variations.
There is no minimum order for standard items. Bulk and corporate orders have a minimum of 10 units.
Our lifetime warranty covers all manufacturing defects and material failures. It does not cover accidental damage or normal wear and tear.
Reserved for our most considered work. Choose your steel, handle material, blade shape and finish. We’ll build it by hand in Anna Bay.