⚠️ THIS IS A PRE-ORDER
4–6 week wait. Each set is built to order, one at a time, by hand in Anna Bay, NSW. Your set enters our queue the day you order.
In stock knives drop every Thursday 7pm and sell quickly, but a pre-order lets you lock in the build — we make them in small batches once a month.
Three knives that cover the whole board. A 200mm chef for the heavy prep, a 190mm cleaver to sweep veg in one pass, and a 90mm paring knife for the close work. All three ground on a 2.5mm spine, so the whole set cuts light — less wedging, cleaner release, less work at the end of a long session.
Every blade is Böhler N690 stainless with a stonewashed finish, our workhorse steel. Takes a fine edge, holds it, sharpens back up quick.
Choose one handle and we build all three to match — full Aussie figured hardwood, full deer antler, full abalone, or a segmented build running hardwood into a TruStone spacer and deer antler. Pick yours above.
On the timber
Aussie figured hardwood means Ringed Gidgee, Western Myall or Tasmanian Blackwood — selected for figure from what's on the bench when your set comes up in the queue. We only ever choose a timber where the figure, grain, colour and performance are equal or better.
The set
- Chef Knife, 315mm overall, 200mm cutting edge
- Cleaver, 310mm overall, 190mm cutting edge
- Paring Knife, 190mm overall, 90mm cutting edge
Order the set and save. Whichever handle you choose, the set comes in $200 under the cost of buying all three separately.
Handle materials vary piece to piece. No two sets are ever identical.
No sheath needed. Kitchen knives don't come with a Kydex sheath. We recommend a leather gift case or roll to protect the set and present it properly. Browse our cases.
What You Get
✔ Three hand finished kitchen knives, built to order
✔ Free personalised engraving on each (added on the product page)
✔ Free lifetime resharpening
✔ Backed for life
✔ Built and signed off in our Anna Bay workshop
