{"title":"Built to Order — Kitchen","description":"\u003cp\u003eKitchen knives and sets, built to order in Anna Bay. 4–6 week build.\u003c\/p\u003e","products":[{"product_id":"pre-order-kitchen-set-3-piece-stonewashed-n690-tasmanian-blackwood-trustone-fallow-deer-antler","title":"Kitchen Set 3-Piece – Stonewashed N690 | Tasmanian Blackwood, TruStone \u0026 Fallow Deer Antler","description":"\u003cdiv style=\"background:#1a1a1a;color:#fff;padding:16px 20px;margin-bottom:16px;border-left:4px solid #c8a864;border-radius:2px;\"\u003e\n\u003cstrong style=\"font-size:1.1em;\"\u003e⚠️ THIS IS A PRE-ORDER\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"opacity:0.9;\"\u003e\u003cstrong\u003e4–6 week wait.\u003c\/strong\u003e Each set is built to order, one at a time, by hand in Anna Bay, NSW. Your set enters our queue the day you order.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-bottom:24px;\"\u003eIn stock knives drop every Thursday 7pm and sell quickly, but a pre-order lets you lock in the build — we make them in small batches once a month.\u003c\/p\u003e\n\u003cp\u003eA matched three-piece set that covers the whole kitchen. A Large Chef for carving and big cuts, a Santoku for precision slicing and everyday prep, and a Medium Chef as the all-rounder you reach for first. Everything you need, built to last a lifetime.\u003c\/p\u003e\u003cp\u003eAll three blades are Böhler N690 with a stonewashed finish, our workhorse steel. They hold a keen edge through a full day of prep and sharpen up quick.\u003c\/p\u003e\u003cp\u003eEach knife carries a matched segmented handle: stabilised Tasmanian Blackwood, a TruStone spacer, and natural fallow deer antler. Warm dark timber against raw antler, shaped one at a time, so no two sets are ever the same.\u003c\/p\u003e\n\u003cdiv style=\"background:#f8f8f6;padding:14px 18px;margin:0 0 24px;border-left:3px solid #c8a864;border-radius:2px;font-size:0.95em;\"\u003e\n\u003cstrong\u003eA note on timber\u003c\/strong\u003e\u003cbr\u003eTasmanian Blackwood is a natural material and supply isn't always guaranteed. If we don't have Blackwood on hand when your knife comes up in the queue, we may substitute Australian Ringed Gidgee. We only ever substitute a timber when the figure, grain, colour and performance are very similar or better quality.\n\u003c\/div\u003e\u003ch3\u003eSpecs\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e Böhler N690\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Stonewashed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Tasmanian Blackwood, TruStone spacer, fallow deer antler\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfile:\u003c\/strong\u003e 3-piece kitchen set\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Handmade in Anna Bay, NSW\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv style=\"background:#f8f8f6;padding:16px 20px;margin-top:24px;border-radius:2px;\"\u003e\n\u003cstrong\u003eWhat You Get\u003c\/strong\u003e\u003cbr\u003e✔ Three handmade kitchen knives (Large Chef, Santoku, Medium Chef)\u003cbr\u003e✔ Free personalised engraving (added on the product page)\u003cbr\u003e✔ Backed for life\u003cbr\u003e✔ Built and signed off in our Anna Bay workshop\u003c\/div\u003e","brand":"Iron Gate Knife Company","offers":[{"title":"Default Title","offer_id":45468591521929,"sku":"BTO-KIT-N690-01","price":1700.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9787\/6873\/files\/March19th-085.jpg?v=1775113795"},{"product_id":"pre-order-medium-chef-knife-stonewashed-n690-tassie-blackwood-trustone-deer-antler","title":"Medium Chef Knife – Stonewashed N690 | Tassie Blackwood, TruStone \u0026 Deer Antler","description":"\u003cdiv style=\"background:#1a1a1a;color:#fff;padding:16px 20px;margin-bottom:16px;border-left:4px solid #c8a864;border-radius:2px;\"\u003e\n\u003cstrong style=\"font-size:1.1em;\"\u003e⚠️ THIS IS A PRE-ORDER\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"opacity:0.9;\"\u003e\u003cstrong\u003e4–6 week wait.\u003c\/strong\u003e Each knife is built to order, one at a time, by hand in Anna Bay, NSW. Your knife enters our queue the day you order.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-bottom:24px;\"\u003eIn stock knives drop every Thursday 7pm and sell quickly, but a pre-order lets you lock in the build — we make them in small batches once a month.\u003c\/p\u003e\n\u003cp\u003eThe Medium Chef is the versatile all-rounder of the kitchen. Slicing, dicing, and the everyday prep that fills a cook's day. Balanced, sharp, and built to be the knife you reach for first.\u003c\/p\u003e\u003cp\u003eThe blade is Böhler N690 with a stonewashed finish, our workhorse steel. It holds a keen edge through a full day of prep and sharpens up quick.\u003c\/p\u003e\u003cp\u003eThe handle pairs stabilised Tasmanian Blackwood with a TruStone spacer and natural deer antler. Warm dark timber against raw antler with a clean break of colour through the middle. No two are ever the same.\u003c\/p\u003e\n\u003cdiv style=\"background:#f8f8f6;padding:14px 18px;margin:0 0 24px;border-left:3px solid #c8a864;border-radius:2px;font-size:0.95em;\"\u003e\n\u003cstrong\u003eA note on timber\u003c\/strong\u003e\u003cbr\u003eTasmanian Blackwood is a natural material and supply isn't always guaranteed. If we don't have Blackwood on hand when your knife comes up in the queue, we may substitute Australian Ringed Gidgee. We only ever substitute a timber when the figure, grain, colour and performance are very similar or better quality.\n\u003c\/div\u003e\u003ch3\u003eSpecs\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e Böhler N690\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Stonewashed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 160mm cutting edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 290mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Tasmanian Blackwood, TruStone spacer, deer antler\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfile:\u003c\/strong\u003e Medium Chef (kitchen all-rounder)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Handmade in Anna Bay, NSW\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv style=\"background:#f8f8f6;padding:16px 20px;margin-top:24px;border-radius:2px;\"\u003e\n\u003cstrong\u003eWhat You Get\u003c\/strong\u003e\u003cbr\u003e✔ Hand finished kitchen knife, built to order\u003cbr\u003e✔ Free personalised engraving (added on the product page)\u003cbr\u003e✔ Backed for life\u003cbr\u003e✔ Built and signed off in our Anna Bay workshop\u003c\/div\u003e","brand":"Iron Gate Knife Company","offers":[{"title":"Default Title","offer_id":45570672459913,"sku":"BTO-CHF-N690-01-SW-TBW-TST-ANT-160","price":650.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9787\/6873\/files\/april16th-248.jpg?v=1776314431"},{"product_id":"pre-order-bunka-52100-san-mai-carbon-fibre-wa-handle","title":"Bunka | 52100 San Mai, Carbon Fibre Wa Handle","description":"\u003cdiv style=\"background:#1a1a1a;color:#fff;padding:16px 20px;margin-bottom:16px;border-left:4px solid #c8a864;border-radius:2px;\"\u003e\n\u003cstrong style=\"font-size:1.1em;\"\u003e⚠️ THIS IS A PRE-ORDER\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"opacity:0.9;\"\u003e\u003cstrong\u003e4–6 week wait.\u003c\/strong\u003e Each knife is built to order, one at a time, by hand in Anna Bay, NSW. Your knife enters our queue the day you order.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-bottom:24px;\"\u003eIn stock knives drop every Thursday 7pm and sell quickly, but a pre-order lets you lock in the build — we make them in small batches once a month.\u003c\/p\u003e\n\u003cp\u003eA pointed bunka with a k-tip, agile for detail work and everyday prep. The blade is a 52100 carbon core with bright nickel shim lines, a san mai built to take and hold a razor edge. The handle is a traditional Japanese Wa style in carbon fibre, light, tough and grippy.\u003c\/p\u003e\u003ch3\u003eSpecs\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e 52100 carbon core, nickel shims\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 210mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Carbon fibre, Wa (Japanese) style\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfile:\u003c\/strong\u003e Bunka\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Hand finished in Anna Bay\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"margin-top:16px;font-style:italic;opacity:0.85;\"\u003eSteel pattern varies piece to piece. No two are ever identical.\u003c\/p\u003e\u003cp style=\"margin-top:16px;\"\u003e\u003cstrong\u003eNo sheath needed.\u003c\/strong\u003e Kitchen knives don't come with a Kydex sheath. We recommend pairing yours with a leather gift case to protect the blade and finish it as a gift. \u003ca href=\"\/collections\/gear-accessories\"\u003eBrowse our cases\u003c\/a\u003e.\u003c\/p\u003e\u003cdiv style=\"background:#f8f8f6;padding:16px 20px;margin-top:24px;border-radius:2px;\"\u003e\n\u003cstrong\u003eWhat You Get\u003c\/strong\u003e\u003cbr\u003e✔ Hand finished kitchen knife, built to order\u003cbr\u003e✔ Free personalised engraving (added on the product page)\u003cbr\u003e✔ Backed for life\u003cbr\u003e✔ Built and signed off in our Anna Bay workshop\u003c\/div\u003e","brand":"Iron Gate Knives","offers":[{"title":"Default Title","offer_id":47142275022985,"sku":"BTO-BUN-52100-01-ET-CF","price":870.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9787\/6873\/files\/DSC01784_f9641794-4f99-4738-b6be-412ae2317368.jpg?v=1782980998"},{"product_id":"chef-knife-coppermascus-full-abalone-bto","title":"Chef Knife — Coppermascus San Mai | Full Abalone","description":"\u003cdiv style=\"background:#1a1a1a;color:#fff;padding:16px 20px;margin-bottom:16px;border-left:4px solid #c8a864;border-radius:2px;\"\u003e\n\u003cstrong style=\"font-size:1.1em;\"\u003e⚠️ THIS IS A PRE-ORDER\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"opacity:0.9;\"\u003e\u003cstrong\u003e4–6 week wait.\u003c\/strong\u003e Each knife is built to order, one at a time, by hand in Anna Bay, NSW. Your knife enters our queue the day you order.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-bottom:24px;\"\u003eIn stock knives drop every Thursday 7pm and sell quickly, but a pre-order lets you lock in the build — we make them in small batches once a month.\u003c\/p\u003e\n\u003cp\u003eA showpiece chef's knife that still earns its keep on the board. The blade is a coppermascus san mai, a hard 52100 carbon core clad both sides with copper-toned stainless damascus, so it takes a fine edge, holds it, and carries a pattern all its own. The handle is full abalone shell set off with copper and brass shims.\u003c\/p\u003e\u003ch3\u003eSpecs\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e 52100 carbon core, coppermascus stainless damascus cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 270mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutting Edge:\u003c\/strong\u003e 170mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Full abalone, copper and brass shims\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfile:\u003c\/strong\u003e Chef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Hand finished in Anna Bay\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"margin-top:16px;font-style:italic;opacity:0.85;\"\u003eShell and steel pattern vary piece to piece. No two are ever identical.\u003c\/p\u003e\u003cp style=\"margin-top:16px;\"\u003e\u003cstrong\u003eNo sheath needed.\u003c\/strong\u003e Kitchen knives don't come with a Kydex sheath. We recommend pairing yours with a leather gift case to protect the blade and finish it as a gift. \u003ca href=\"\/collections\/gear-accessories\"\u003eBrowse our cases\u003c\/a\u003e.\u003c\/p\u003e\u003cdiv style=\"background:#f8f8f6;padding:16px 20px;margin-top:24px;border-radius:2px;\"\u003e\n\u003cstrong\u003eWhat You Get\u003c\/strong\u003e\u003cbr\u003e✔ Hand finished kitchen knife, built to order\u003cbr\u003e✔ Free personalised engraving (added on the product page)\u003cbr\u003e✔ Backed for life\u003cbr\u003e✔ Built and signed off in our Anna Bay workshop\u003c\/div\u003e","brand":"Iron Gate Knives","offers":[{"title":"Default Title","offer_id":47142590611593,"sku":"BTO-CHF-52100-01-ET-ABL-170","price":800.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9787\/6873\/files\/DSC01764.jpg?v=1782365912"},{"product_id":"kitchen-set-3-piece-stonewashed-n690","title":"Kitchen Set 3-Piece | Stonewashed N690","description":"\u003cdiv style=\"background:#1a1a1a;color:#fff;padding:16px 20px;margin-bottom:16px;border-left:4px solid #c8a864;border-radius:2px;\"\u003e\n\u003cstrong style=\"font-size:1.1em;\"\u003e⚠️ THIS IS A PRE-ORDER\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"opacity:0.9;\"\u003e\u003cstrong\u003e4–6 week wait.\u003c\/strong\u003e Each set is built to order, one at a time, by hand in Anna Bay, NSW. Your set enters our queue the day you order.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-bottom:24px;\"\u003eIn stock knives drop every Thursday 7pm and sell quickly, but a pre-order lets you lock in the build — we make them in small batches once a month.\u003c\/p\u003e\n\u003cp\u003eThree knives that cover the whole board. A 200mm chef for the heavy prep, a 190mm cleaver to sweep veg in one pass, and a 90mm paring knife for the close work. All three ground on a 2.5mm spine, so the whole set cuts light — less wedging, cleaner release, less work at the end of a long session.\u003c\/p\u003e\n\u003cp\u003eEvery blade is Böhler N690 stainless with a stonewashed finish, our workhorse steel. Takes a fine edge, holds it, sharpens back up quick.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose one handle and we build all three to match\u003c\/strong\u003e — full Aussie figured hardwood, full deer antler, full abalone, or a segmented build running hardwood into a TruStone spacer and deer antler. Pick yours above.\u003c\/p\u003e\n\u003cdiv style=\"background:#f8f8f6;padding:14px 18px;margin:0 0 24px;border-left:3px solid #c8a864;border-radius:2px;font-size:0.95em;\"\u003e\n\u003cstrong\u003eOn the timber\u003c\/strong\u003e\u003cbr\u003eAussie figured hardwood means Ringed Gidgee, Western Myall or Tasmanian Blackwood — selected for figure from what's on the bench when your set comes up in the queue. We only ever choose a timber where the figure, grain, colour and performance are equal or better.\n\u003c\/div\u003e\n\u003ch3\u003eThe set\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eChef Knife, 315mm overall, 200mm cutting edge\u003c\/li\u003e\n\u003cli\u003eCleaver, 310mm overall, 190mm cutting edge\u003c\/li\u003e\n\u003cli\u003eParing Knife, 190mm overall, 90mm cutting edge\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"margin-top:8px;\"\u003e\u003cstrong\u003eOrder the set and save.\u003c\/strong\u003e Whichever handle you choose, the set comes in $200 under the cost of buying all three separately.\u003c\/p\u003e\n\u003cp style=\"margin-top:16px;font-style:italic;opacity:0.85;\"\u003eHandle materials vary piece to piece. No two sets are ever identical.\u003c\/p\u003e\n\u003cp style=\"margin-top:16px;\"\u003e\u003cstrong\u003eNo sheath needed.\u003c\/strong\u003e Kitchen knives don't come with a Kydex sheath. We recommend a leather gift case or roll to protect the set and present it properly. \u003ca href=\"\/collections\/gear-accessories\"\u003eBrowse our cases\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv style=\"background:#f8f8f6;padding:16px 20px;margin-top:24px;border-radius:2px;\"\u003e\n\u003cstrong\u003eWhat You Get\u003c\/strong\u003e\u003cbr\u003e✔ Three hand finished kitchen knives, built to order\u003cbr\u003e✔ Free personalised engraving on each (added on the product page)\u003cbr\u003e✔ Free lifetime resharpening\u003cbr\u003e✔ Backed for life\u003cbr\u003e✔ Built and signed off in our Anna Bay workshop\u003c\/div\u003e","brand":"Iron Gate Knives","offers":[{"title":"Full Aussie Figured Hardwood","offer_id":48338144723081,"sku":"BTO-KIT-N690-02-SW-AFH","price":1150.0,"currency_code":"AUD","in_stock":true},{"title":"Full Antler","offer_id":48338145443977,"sku":"BTO-KIT-N690-03-SW-ANT","price":1400.0,"currency_code":"AUD","in_stock":true},{"title":"Full Abalone","offer_id":48338145476745,"sku":"BTO-KIT-N690-04-SW-ABL","price":1300.0,"currency_code":"AUD","in_stock":true},{"title":"Hardwood, TruStone \u0026 Deer Antler","offer_id":48338145509513,"sku":"BTO-KIT-N690-05-SW-AFH-TST-ANT","price":1450.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9787\/6873\/files\/DSC03064_b036002a-a50a-4a57-9ed8-5855ff59a3ae.jpg?v=1789363581"},{"product_id":"bto-santoku-52100-san-mai-dyed-birch-deer-antler","title":"Santoku | 52100 San Mai, Dyed Birch \u0026 Deer Antler","description":"\u003cdiv style=\"background:#1a1a1a;color:#fff;padding:16px 20px;margin-bottom:16px;border-left:4px solid #c8a864;border-radius:2px;\"\u003e\n\u003cstrong style=\"font-size:1.1em;\"\u003e⚠️ THIS IS A PRE-ORDER\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"opacity:0.9;\"\u003e\u003cstrong\u003e4–6 week wait.\u003c\/strong\u003e Each knife is built to order, one at a time, by hand in Anna Bay, NSW. Your knife enters our queue the day you order.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-bottom:24px;\"\u003eIn stock knives drop every Thursday 7pm and sell quickly, but a pre-order lets you lock in the build — we make them in small batches once a month.\u003c\/p\u003e\n\u003cp\u003eThe Santoku is the all-rounder of the kitchen — a flat, tall blade that handles vegetables, fish and meat without you reaching for anything else. The 185mm edge gives you a full stroke on the board while the height keeps your knuckles clear.\u003c\/p\u003e\u003cp\u003eThe blade is 52100 carbon steel forge-welded between stainless cladding with nickel shims — San Mai construction, etched to show the layers. 52100 is a bearing steel: it takes a screaming edge and holds it, and the stainless outer layers keep the maintenance honest.\u003c\/p\u003e\u003cp\u003eThe handle is a Wa-style hidden tang: dyed, stabilised birch up front with a natural deer antler ferrule. Colour in the timber, character in the antler, and no two the same.\u003c\/p\u003e\u003cdiv style=\"background:#f8f8f6;padding:14px 18px;margin:0 0 24px;border-left:3px solid #c8a864;border-radius:2px;font-size:0.95em;\"\u003e\n\u003cstrong\u003eA note on colour\u003c\/strong\u003e\u003cbr\u003eDyed birch is stabilised and dyed by hand, so the colour on yours will differ from the photos. Tell us your preferred colour in the order notes and we'll get as close as the rack allows.\n\u003c\/div\u003e\u003cdiv style=\"background:#f8f8f6;padding:14px 18px;margin:0 0 24px;border-left:3px solid #c8a864;border-radius:2px;font-size:0.95em;\"\u003e\n\u003cstrong\u003eA note on antler\u003c\/strong\u003e\u003cbr\u003eDeer antler is a natural material. Every handle is its own shape, colour and texture, so yours will not be identical to the photos — that's the point.\n\u003c\/div\u003e\u003ch3\u003eSpecs\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e 52100 carbon core, nickel shims, stainless cladding, San Mai, etched\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutting Edge:\u003c\/strong\u003e 185mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 330mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness:\u003c\/strong\u003e 2.5mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Dyed stabilised birch with natural deer antler, hidden tang (Wa style)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfile:\u003c\/strong\u003e Santoku\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Built and shaped in Anna Bay, NSW\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv style=\"background:#f8f8f6;padding:16px 20px;margin-top:24px;border-radius:2px;\"\u003e\n\u003cstrong\u003eWhat You Get\u003c\/strong\u003e\u003cbr\u003e✔ Handmade kitchen knife — no sheath needed, pair it with a \u003ca href=\"\/products\/deluxe-black-leather-knife-carry-case\"\u003eleather carry case\u003c\/a\u003e\u003cbr\u003e✔ Free personalised engraving (added on the product page)\u003cbr\u003e✔ Free lifetime resharpening\u003cbr\u003e✔ Backed for life\u003cbr\u003e✔ Handshaped in our Anna Bay workshop.\u003c\/div\u003e","brand":"Iron Gate Knives","offers":[{"title":"Default Title","offer_id":48435316719753,"sku":"BTO-SAN-52100-02-ET-BIR-ANT-185","price":950.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9787\/6873\/files\/DSC02588_c1a3f43d-6d1f-45e5-84f5-cf79ac8422ef.jpg?v=1787815576"},{"product_id":"bto-gyuto-52100-san-mai-snakewood-black-buffalo-horn","title":"Gyuto | 52100 San Mai, Snakewood \u0026 Black Buffalo Horn Wa Handle","description":"\u003cdiv style=\"background:#1a1a1a;color:#fff;padding:16px 20px;margin-bottom:16px;border-left:4px solid #c8a864;border-radius:2px;\"\u003e\n\u003cstrong style=\"font-size:1.1em;\"\u003e⚠️ THIS IS A PRE-ORDER\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"opacity:0.9;\"\u003e\u003cstrong\u003e4–6 week wait.\u003c\/strong\u003e Each knife is built to order, one at a time, by hand in Anna Bay, NSW. Your knife enters our queue the day you order.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-bottom:24px;\"\u003eIn stock knives drop every Thursday 7pm and sell quickly, but a pre-order lets you lock in the build — we make them in small batches once a month.\u003c\/p\u003e\n\u003cp\u003eThe Gyuto is the Japanese chef's knife — a long, gently curved blade that rocks through herbs, slices protein cleanly and push-cuts through vegetables without wedging. The 200mm edge is the size most home cooks settle on once they've tried everything else.\u003c\/p\u003e\u003cp\u003eThe blade is 52100 carbon steel forge-welded between stainless cladding with double nickel shims — San Mai construction, etched to show the layers. 52100 is a bearing steel: it takes a screaming edge and holds it.\u003c\/p\u003e\u003cp\u003eThe handle is a Wa-style hidden tang in snakewood with a black buffalo horn ferrule. Snakewood is one of the densest, most figured timbers going — the pattern is in the name — and the horn ferrule keeps it classic.\u003c\/p\u003e\u003cdiv style=\"background:#f8f8f6;padding:14px 18px;margin:0 0 24px;border-left:3px solid #c8a864;border-radius:2px;font-size:0.95em;\"\u003e\n\u003cstrong\u003eA note on timber and horn\u003c\/strong\u003e\u003cbr\u003eSnakewood and buffalo horn are natural materials. Figure and colour vary piece to piece, so yours will not be identical to the photos.\n\u003c\/div\u003e\u003ch3\u003eSpecs\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e 52100 carbon core, double nickel shims, stainless cladding, San Mai, etched\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutting Edge:\u003c\/strong\u003e 200mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 340mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness:\u003c\/strong\u003e 2.5mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Snakewood with black buffalo horn, Wa (Japanese) style, hidden tang\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfile:\u003c\/strong\u003e Gyuto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Built and shaped in Anna Bay, NSW\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv style=\"background:#f8f8f6;padding:16px 20px;margin-top:24px;border-radius:2px;\"\u003e\n\u003cstrong\u003eWhat You Get\u003c\/strong\u003e\u003cbr\u003e✔ Handmade kitchen knife — no sheath needed, pair it with a \u003ca href=\"\/products\/deluxe-black-leather-knife-carry-case\"\u003eleather carry case\u003c\/a\u003e\u003cbr\u003e✔ Free personalised engraving (added on the product page)\u003cbr\u003e✔ Free lifetime resharpening\u003cbr\u003e✔ Backed for life\u003cbr\u003e✔ Handshaped in our Anna Bay workshop.\u003c\/div\u003e","brand":"Iron Gate Knives","offers":[{"title":"Default Title","offer_id":48435317637257,"sku":"BTO-GYU-52100-02-ET-SNW-BFH-200","price":720.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9787\/6873\/files\/DSC02699.jpg?v=1787815373"}],"url":"https:\/\/www.irongateknives.com\/collections\/bto-kitchen.oembed","provider":"Iron Gate Knives","version":"1.0","type":"link"}